Easter has always been about getting together with family and friends and preparing meals that may take a little extra time for a special Sunday lunch.
In this class Carla will invite you into her kitchen and demonstrate what she prepares for her family lunch on Easter Sunday. Demonstrating each dish step by step and enjoyed by you.
And to finish off the evening Carla will take you into the world of Easter Dolce (sweets) demonstrating traditional Calabrese Easter sweets and the very traditional colomba cake.
Class duration is approximate and may vary 10-15min. Please note this class includes demonstration, tasting and beverages and is not hands on class.
$90 Per Person